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Cheese Brothers, Inc.

Bacon Golden Baked Bliss Cheese

Precio regular
$10.95
Precio regular
$10.95
Precio de venta
$10.95
Los gastos de envío se calculan en la pantalla de pago.
    Size
    Description

    Cheese Brothers – Bacon Golden Baked Bliss Cheese

    Bacon Golden Baked Bliss combines Cheese Brothers’ beloved heat-and-eat cheese with the savory flavor of real bacon. This buttery, squeaky cheese warms beautifully, developing a crisp exterior and soft, satisfying center. The added bacon brings a smoky, savory depth that makes this cheese ideal for breakfast plates, appetizers, or a late-night snack.

    Serve it hot on its own or pair it with your favorite sauces, jams, or toppings for an extra layer of flavor.

    Net Weight: 8 oz.
    Shelf Life: 9 months

    Preparation Instructions

    Skillet:
    Preheat a dry non-stick pan over medium-high heat. Place the cheese directly onto the pan—no oil needed. Brown for about 5 minutes per side.

    Grill:
    Place cheese on foil and heat for 5–10 minutes until hot.

    Oven:
    Bake at 350°F for 10 minutes.

    Microwave:
    Heat until hot, approximately 15 seconds to 1 minute.

    Ingredients

    Pasteurized milk, salt, cured bacon (bacon, water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite), enzymes. Contains: Milk

    Shipping & Returns
    • Cheese Brothers, Inc. Flat Rate Shipping $14.95
      We keep your cheese safe in transit. Vacuum-sealed and shelf-stable, it stays fresh without refrigeration. When it’s over 60°F, we use insulated boxes with gel ice packs.
      Standard delivery: 3-5 business days.
    • 30-day hassle-free returns. Contact us for instructions.

      Learn More
    Bacon Golden Baked Bliss Cheese
    Bacon Golden Baked Bliss Cheese
    Bacon Golden Baked Bliss Cheese
    Bacon Golden Baked Bliss Cheese
    • Made in America

    • Community Driven Maker

    • High Quality Ingredients

    • Small Business

    What Makes Cheese Brothers Special to Us

    At My American Goods, we’re drawn to Cheese Brothers for their deep roots in American dairy craftsmanship, their commitment to family-farm sourcing, and their ability to translate tradition into flavor-filled products. This is more than cheese—it’s a slice of Wisconsin heritage, made for sharing and made to be remembered.

    Cheese Brothers

    Cheese Brothers

    FAQs

    Are your cheeses made with family-farm milk and traditional methods?

    Yes. Cheese Brothers sources milk from family farms in Wisconsin and uses time-honored cheesemaking techniques—plus natural seasonings, no artificial processing.

    How should I store the cheese when it arrives?

    Upon arrival, refrigerate the cheese immediately. Although vacuum-sealed blocks can arrive warm or at room temperature, it’s normal—and safe—but they’re best enjoyed when kept in the fridge.

    Do you ship nationwide and how are the cheeses packaged for shipping?

    Yes—they ship across all 50 states from Wisconsin. Because these are perishable items, Cheese Brothers uses insulated packaging with gel ice packs if destination temperatures exceed 60 °F, often at no extra charge.

    Are all your cheeses vegetarian and gluten-free?

    Most hard cheeses are vegetarian (made with vegetable rennet) and gluten‐free. Some flavored varieties (e.g., those with bacon, or cheeses using ale) may not be vegetarian or fully gluten‐free—so check the ingredients for each product.

    How does shipping handle temperature/safety concerns?

    Cheese Brothers uses vacuum-sealed packaging and monitors transit conditions. If delivery region temperatures are above 60°F, they ship using insulated boxes with gel ice packs at no extra cost, protecting quality in transit.