Three exceptional copper saucepans. Endless possibilities in the kitchen.

From gently melting butter to preparing delicate reductions and simmering homemade sauces, the Sertodo Copper Saucepan Trio brings professional-level heat control and timeless craftsmanship to everyday cooking.

This 6-piece handcrafted copper cookware set includes three graduated saucepans, each with its own matching copper lid. Made from heavy-gauge solid copper with traditional tin-lined interiors, every piece is designed for responsive cooking, lasting performance, and a beautiful presentation.

Three Copper Saucepans for Every Culinary Task

Whether you're preparing a small finishing sauce or a generous batch of homemade marinara, this coordinated cookware collection gives you the right size for the occasion.

Petite French Butter Pot — 1.5 Cups

The smallest member of the trio is perfect for melting butter, warming maple syrup, preparing glazes, and gently heating small portions. Its compact proportions make it particularly useful for delicate preparations that benefit from careful temperature control.

Classic Copper Saucepan — 1.5 Quarts

A versatile everyday essential for savory sauces, reductions, custards, grains, and small-batch cooking. The responsive copper construction allows you to adjust temperatures quickly when preparing recipes that require close attention.

Large Copper Saucepan — 2.5 Quarts

Ideal for simmering soups, preparing pasta sauces, cooking grains, and blanching vegetables. Its generous capacity makes it an excellent companion for family meals and more ambitious culinary projects.

Superior Heat Control With Solid Copper

Copper is prized by professional chefs and home cooks for its exceptional thermal conductivity. It heats quickly, distributes warmth evenly, and responds rapidly to temperature adjustments, providing greater control over delicate recipes.

Each saucepan is constructed from 2 mm heavy-gauge copper with a traditional hot-tinned interior. The tin lining creates a naturally low-stick cooking surface without a synthetic nonstick coating, making it especially well suited for controlled, low-to-medium-heat cooking.

Thoughtful Details, Traditional Craftsmanship

Hand-hammered by skilled artisans in Michoacán, Mexico, the Copper Saucepan Trio brings together traditional metalworking techniques and Sertodo's distinctive functional design.

• Hand-Hammered Solid Copper: Durable construction with a beautifully textured, polished finish.
• Traditional Tin Lining: A naturally smooth cooking surface suited to sauces and delicate preparations.
• Patented Stainless Steel Handles: Ergonomic design that also functions as a convenient utensil or lid rest.
• Matching Copper Lids: A coordinating lid for every saucepan.
• Heirloom Craftsmanship: Built for years of everyday cooking and backed by Sertodo's lifetime workmanship guarantee.

A Timeless Addition to the Kitchen

As beautiful displayed on an open shelf or hanging pot rack as it is practical on the stove, this trio brings warmth and character to the kitchen. Its copper exterior naturally develops a rich patina over time, reflecting the history of each piece.

Thoughtfully crafted for cooks who appreciate beautiful materials and purposeful design, the Sertodo Copper Saucepan Trio also makes an exceptional housewarming, wedding, or culinary gift.

Set Includes: Three solid copper saucepans in 1.5-cup, 1.5-quart, and 2.5-quart capacities, each with a matching lid. Six total pieces.

Cookware care: Tin-lined interiors should not exceed 425°F. Not directly compatible with induction cooktops without an appropriate adapter.

1. Before first use, wash each saucepan and lid with warm water, mild dish soap, and a soft sponge. Rinse and dry thoroughly.

2. Select the saucepan that best suits the quantity and type of food being prepared.

3. Add butter, oil, water, sauce, or another cooking liquid before heating.

4. Use low to medium heat as appropriate. Copper heats rapidly and typically requires less preheating than other cookware.

5. Adjust the burner temperature as needed while stirring or simmering.

6. Use wooden or silicone utensils to help preserve the tin-lined interior.

7. Use the matching lid when a covered cooking process is desired.

8. Allow the saucepan to cool before cleaning.

Important: Never preheat an empty tin-lined copper saucepan over high heat. Do not allow the cooking surface to exceed 425°F. Use oven mitts or appropriate protection when handling hot cookware.

Sertodo

Sertodo