Herbal Coffee

The blend mixes easily into hot water and has a smooth, slightly earthy taste. I’ve been adding a little milk and sweetener, which balances the flavor nicely.So far, I haven’t experienced any jitters or digestive discomfort while using it. I like having a caffeine-free option that still gives me a bit of a morning boost without the usual coffee effects. The powder dissolves well and doesn't leave any grit at the bottom of the cup.

I was a bit concerned when I purchased this because many of the reviews mentioned that there was a bad taste with this, however I really like the taste. Perhaps the other reviewers are not used to more "natural" tasting foods and drinks. I suppose if you're used to the "non-food" stuff sold in grocery stores this might have a bad taste to you but if you're already used to natural, earth foods than this will be right up your alley. I do prefer it cold over hot but I definitely recommend brewing with hot water since it does take a bit to dissolve. Trying to brew cold probably wouldn't work well and even brewing hot still leaves sediment at the bottom of the cup that is gritty and not pleasant to drink. I drink mine black but I did try it with cream added and it was still good. The ingredients look fantastic with lots of health benefits. I do agree with many reviewers that this is pricey for what you get. Most of the ingredients can be locally foraged so if that's your thing you could easily replicate this at home for free or very cheap. I probably wouldn't buy it again simply because the price is too high.

This does not taste like traditional coffee at all but it's not a bad flavor. If you want instant coffee, this is not for you. In actuality, it's earthy and interesting for a change of pace to a coffee lovers routine who like something hot in the afternoons that won't keep them awake.If you've tried chicory coffee, there's a hint of that in here. It's more like a hot tea than a coffee and, yes, it does leaves some residue in the bottom of the cup. With cream and sugar, it's a nice warm drink with a unique flavor.I think the expenditure on this though is too much though and I wouldn't reach for this all the time. However, for the healthy-properties in it, it is a nice beneficial drink.

There is something magical about this herbal coffee. It smells and taste amazing, real earthy and faintly of cinnamon and kind of a cocoa flavor to it. I drink mushroom coffee just about daily, and dandelion and burdock at least once a week, maca every now and then and having this all combined into one is quite awesome. I decided to drink this the way I like my mushroom coffee which is with oat milk creamer shaken like a bar tender over ice. It is really amazing and enjoyable over ice and plain as an herbal coffee too. I really like the pouch it comes in, it has a matte texture to it, very unique and different than all the other herbal coffees, it really stands out. I am really impressed with this new to me brand, love their logo and love that the owner is an herbalist. I would highly recommend, good stuff. Thank you!

This is my first time trying an "alternative" coffee, but I have had several different mushroom coffees. I actually do really enjoy the flavor a lot, it has a very nice earthy taste and definitely a strong cinnamon presence. It is well balanced and nicely spiced. Honestly I don't know what most the ingredients even are, but it definitely seems to be very high quality and very nicely made. I like the idea of consuming a variety of beneficial natural ingredients.I can't speak much to the energy or focus or stimulant aspect of this, especially as I also drink regular coffee alongside it, but it is an enjoyable beverage. I don't think value proposition is too strong however as the bag is quite small.