• The Charcuterie Box
  • The Charcuterie Box
  • The Charcuterie Box
  • The Charcuterie Box
  • The Charcuterie Box
  • The Charcuterie Box
  • The Charcuterie Box
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Cheese Brothers, Inc.

The Charcuterie Box

$62.95
$69.95
$62.95
Shipping calculated at checkout.
    Size
    Description

    Cheese Brothers – The Charcuterie Box

    The Charcuterie Box is crafted for anyone who values a balanced, flavorful spread. This collection brings together savory meats, rich Wisconsin cheeses, and a touch of sweetness for a well-rounded tasting experience. It begins with classic summer sausage from Barron Sausage Co. and smooth, naturally smoked Gouda. To build depth, the box includes the sharp profile of 8-Year-Aged Cheddar, the Italian-inspired Fratello, and Yodel, a Parmesan/Gruyère blend currently featured in place of Adelheid. A jar of Cherry Lavender Jam from Bushel and Peck completes the assortment with a refined, sweet finish.

    Whether you’re hosting, pairing with wine, building a standout cheese board, or gifting to someone who appreciates artisan food, this box delivers variety and quality in every item.

    Note: Contents may vary slightly depending on seasonal availability.
    Adelheid pictured is currently replaced with Yodel.

    Contents

    Cheeses
    • Four 6 oz. blocks (Dill Havarti, Fratello, Smoked Gouda, Yodel — 2 of each variety included in Deluxe version)
    • One 5 oz. block 8-Year-Aged Cheddar

    Meats & Accompaniments
    • One 8 oz. Barron Sausage Co. Summer Sausage
    • One 8 oz. jar Cherry Lavender Jam (Bushel and Peck, Beloit, Wisconsin)

    Deluxe Pack Also Includes
    • One 8 oz. jar Bier Hall Mustard
    • One 5 oz. package Classic White Organic Crackers (Potter’s Crackers, Madison, Wisconsin)
    Ingredients

    Fratello: Cultured pasteurized milk, salt, enzymes.

    "Harvest" Dill Havarti: Cultured pasteurized milk and cream, salt, dill, enzymes, annatto coloring."

    "Old Smoky" Smoked Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring.

    Adelheid: Cultured pasteurized milk, salt, enzymes.

    3 Amigos: Cultured pasteurized milk, salt, enzymes, jalapeno, habanero, chipotle peppers, annatto coloring.

    8-year Aged Cheddar: Cultured pasteurized milk, salt, enzymes.

    Please contact us to inquire about local product ingredients in this collection.
    Shipping & Returns
    • Cheese Brothers, Inc. Flat Rate Shipping $14.95
      We keep your cheese safe in transit. Vacuum-sealed and shelf-stable, it stays fresh without refrigeration. When it’s over 60°F, we use insulated boxes with gel ice packs.
      Standard delivery: 3-5 business days.
    • 30-day hassle-free returns. Contact us for instructions.

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    The Charcuterie Box
    The Charcuterie Box
    The Charcuterie Box
    The Charcuterie Box
    The Charcuterie Box
    The Charcuterie Box
    The Charcuterie Box

    • Made in America

    • Community Driven Maker

    • High Quality Ingredients

    • Small Business

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    What Makes Cheese Brothers Special to Us

    At My American Goods, we’re drawn to Cheese Brothers for their deep roots in American dairy craftsmanship, their commitment to family-farm sourcing, and their ability to translate tradition into flavor-filled products. This is more than cheese—it’s a slice of Wisconsin heritage, made for sharing and made to be remembered.

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    FAQs

    Are your cheeses made with family-farm milk and traditional methods?

    Yes. Cheese Brothers sources milk from family farms in Wisconsin and uses time-honored cheesemaking techniques—plus natural seasonings, no artificial processing.
    How should I store the cheese when it arrives?

    Upon arrival, refrigerate the cheese immediately. Although vacuum-sealed blocks can arrive warm or at room temperature, it’s normal—and safe—but they’re best enjoyed when kept in the fridge.
    Do you ship nationwide and how are the cheeses packaged for shipping?

    Yes—they ship across all 50 states from Wisconsin. Because these are perishable items, Cheese Brothers uses insulated packaging with gel ice packs if destination temperatures exceed 60 °F, often at no extra charge.
    Are all your cheeses vegetarian and gluten-free?

    Most hard cheeses are vegetarian (made with vegetable rennet) and gluten‐free. Some flavored varieties (e.g., those with bacon, or cheeses using ale) may not be vegetarian or fully gluten‐free—so check the ingredients for each product.

    How does shipping handle temperature/safety concerns?

    Cheese Brothers uses vacuum-sealed packaging and monitors transit conditions. If delivery region temperatures are above 60°F, they ship using insulated boxes with gel ice packs at no extra cost, protecting quality in transit.

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