• Cheese and Thank You Box
  • Cheese and Thank You Box
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Cheese Brothers, Inc.

Cheese and Thank You Box

$62.95
$69.95
$62.95
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    Description

    Cheese Brothers – Cheese and Thank You Box

    Express your appreciation with the Cheese and Thank You Box, a curated collection of artisan Wisconsin cheeses selected to deliver flavor, craftsmanship, and a memorable “thank you.” This assortment features a balance of smoky, spicy, and classic varieties—including Cinderblock, Cheese Brothers’ house-smoked cheddar, and Honey Sriracha Gouda, a longtime crowd favorite.

    Perfect for colleagues, clients, hosts, friends, or anyone deserving a thoughtful gesture, this gift box provides a ready-to-enjoy tasting experience rooted in small-batch Wisconsin quality. Each cheese is crafted for versatility, making the assortment ideal for snacking, pairing, entertaining, or elevating everyday meals.

    Note: Contents may vary slightly depending on seasonal availability.
    The pictured Wisconsin Gruyère is replaced with Yodel, a Parmesan/Gruyère blend.
    A “Cheese and Thank You” sticker is included on the box.

    Contents (Six 6 oz. Blocks)

    • Dill Havarti
    • Smoked 3 Amigos Gouda
    • Honey Sriracha Gouda
    • Smoked Gouda
    • Cinderblock Smoked Cheddar
    • Yodel (Parmesan/Gruyère blend)
    • Fratello (Italian-style blend)
    Ingredients

    "Bantam" Honey Sriracha Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Honey granules, salt, spices, dextrose, onion, sriracha sauce (aged cayenne red peppers, vinegar, garlic), sugar, brown sugar, garlic powder, maltodextrin, sodium diacetate, natural flavor.

    3 Amigos: Cultured pasteurized milk, salt, enzymes, jalapeno, habanero, chipotle peppers, annatto coloring.

    Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring.

    "Cinderblock" Smoked Cheddar: Cultured pasteurized milk, salt, enzymes, annatto coloring.

    "Old Smoky" Smoked Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring.

    "Harvest" Dill Havarti: Cultured pasteurized milk and cream, salt, dill, enzymes, annatto coloring."

    Wisconsin Gruyere: Cultured pasteurized milk, salt, enzymes, annatto coloring.
    Shipping & Returns
    • Cheese Brothers, Inc. Flat Rate Shipping $14.95
      We keep your cheese safe in transit. Vacuum-sealed and shelf-stable, it stays fresh without refrigeration. When it’s over 60°F, we use insulated boxes with gel ice packs.
      Standard delivery: 3-5 business days.
    • 30-day hassle-free returns. Contact us for instructions.

      Learn More
    Cheese and Thank You Box
    Cheese and Thank You Box

    • Made in America

    • Community Driven Maker

    • High Quality Ingredients

    • Small Business

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    What Makes Cheese Brothers Special to Us

    At My American Goods, we’re drawn to Cheese Brothers for their deep roots in American dairy craftsmanship, their commitment to family-farm sourcing, and their ability to translate tradition into flavor-filled products. This is more than cheese—it’s a slice of Wisconsin heritage, made for sharing and made to be remembered.

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    FAQs

    Are your cheeses made with family-farm milk and traditional methods?

    Yes. Cheese Brothers sources milk from family farms in Wisconsin and uses time-honored cheesemaking techniques—plus natural seasonings, no artificial processing.
    How should I store the cheese when it arrives?

    Upon arrival, refrigerate the cheese immediately. Although vacuum-sealed blocks can arrive warm or at room temperature, it’s normal—and safe—but they’re best enjoyed when kept in the fridge.
    Do you ship nationwide and how are the cheeses packaged for shipping?

    Yes—they ship across all 50 states from Wisconsin. Because these are perishable items, Cheese Brothers uses insulated packaging with gel ice packs if destination temperatures exceed 60 °F, often at no extra charge.
    Are all your cheeses vegetarian and gluten-free?

    Most hard cheeses are vegetarian (made with vegetable rennet) and gluten‐free. Some flavored varieties (e.g., those with bacon, or cheeses using ale) may not be vegetarian or fully gluten‐free—so check the ingredients for each product.

    How does shipping handle temperature/safety concerns?

    Cheese Brothers uses vacuum-sealed packaging and monitors transit conditions. If delivery region temperatures are above 60°F, they ship using insulated boxes with gel ice packs at no extra cost, protecting quality in transit.

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