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Witchy Pooh's Exotic Teas & Herbs

Witchy Pooh's Butterfly Pea Flower Tea - Loose Leaf Whole Blue Flowers | Caffeine Free

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$13.13
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$13.13
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Description

Discover the distinct, tropical, and calming taste of Butterfly Pea Flower Tea, featuring its stunning dark blue hue. Savor a flawless cup of tea with every sip and elevate each day.

Often used to brew a delicious tea, known for its subtle sweetness and earthy taste. This naturally caffeine-free tea can be enjoyed alone or blended with additional flavors, like lemon, ginger, or mint.

Butterfly pea flowers are versatile and useful in creating a range of beverages including smoothies, cocktails, and mocktails. They can also be added to dishes like rice, noodles, and desserts for added flavor and color.

Dried Butterfly Pea Flowers - A Portal to Spiritual Serenity and Natural Beauty
Spiritual History and Uses:
Butterfly Pea Flowers have spiritual significance and are linked to deities in Southeast Asian cultures, symbolizing love, serenity, and protection. Their name translates to "the undefeated one," representing victory and enlightenment.


Spiritually, Butterfly Pea Flowers are used in various practices:
  • Meditation Aid: Enhance focus and promote spiritual growth with this calming tea made from blue butterfly pea flowers.
  • Ritual Offerings: The vibrant blue petals make beautiful offerings in rituals, symbolizing purity, peace, and the divine connection.
  • Color Magic: Flower's color-changing ability represents transformation and adaptability for rituals involving personal change or emotional healing.
Cultivation and Enjoyment:
  • Storage: Store in a cool, dark place in an airtight container to preserve their color-changing properties and spiritual energy.
  • Culinary Use: Beyond spiritual practices, Butterfly Pea Flowers are a delight in culinary arts:
    • Tea: Steep for a natural blue tea that turns purple with the addition of lemon, enhancing both the visual and spiritual experience.
    • Cuisine: Use as a natural food colorant for dishes like rice or pastries, bringing a touch of magic to your meals.

Enjoy the spiritual benefits of Butterfly Pea Flowers without caffeine. Indulge in their versatile and enchanting beauty. They have a delicious and versatile flavor.

If you are looking for a healthy and delicious way to add some excitement to your diet, try butterfly pea flowers! They are the perfect ingredient for anyone looking to impress with color changing tea. 

Other popular names:

  • Asian pigeonwings
  • Bluebellvine
  • Blue pea
  • Cordofan pea
  • Darwin pea
  • Dok anchan (Thai)
  • Entigo (Filipino)
  • Klitoria ternatea
  • Pea flower
  • Thai orchid pea
  • Blue butterfly pea
  • Blue ternate flower
  • Butterfly pea vine
  • Butterfly pea plant
  • Clitoria

Packaging:

  • Kraft paper stand up, zipper closure, heat sealed with hanging hole, and viewing window.

    Sizes:
  • 1oz Pouch (28g) 
  • 3oz Pouch (85g) 
  • Also available by case.
Brewing Instructions

1. Boil fresh water: Use about 1 teaspoon of dried herbs (or 1 tablespoon of fresh) per 8 oz cup.

2. Measure your herbs – Use about 1 teaspoon of dried herbs (or 1 tablespoon of fresh) per 8 oz cup

3. Steep covered – Pour hot water over the herbs, cover your cup or teapot, and let steep for 5–10 minutes to preserve essential oils.

4. Strain and enjoy – Remove herbs, sweeten if desired, and sip slowly. Longer steeping yields a stronger, more therapeutic brew.

  • Type: Whole Flowers
  • Item Form: Dried
  • Caffeine Content: Caffeine free 
  • Scientific name: Clitoria ternatea
Ingredients & Origin
  • Ingredients:  Butterfly Pea Flowers
  • Botanical Information: Butterfly Pea is a perennial climbing vine native to tropical regions, especially Southeast Asia. It boasts large, deep blue flowers with a slight hint of purple, resembling the wings of a butterfly, which explains its common name. The plant can grow up to 2 meters tall with support, featuring slender stems and oval leaves arranged alternately. It thrives in warm, humid climates with full sun to partial shade, making it a favorite in gardens where its blooms can be admired.
Taste & Blend

Here are a few ideas for how to enjoy butterfly pea flowers:

  • Make butterfly pea tea and enjoy it hot or cold.
  • Add butterfly pea flowers to your favorite smoothie recipe.
  • Make a butterfly pea flower cocktail or mocktail.
  • Add butterfly pea flowers to rice, noodles, or desserts.
  • Use butterfly pea flowers to make a natural food coloring.

For better flavor, use filtered or bottled water. Strain without a tea strainer. Enjoy hot or cold. Make iced tea by steeping and pouring over ice. Change color with acidic ingredients. Butterfly pea flowers are versatile and nutritious.

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